A generous, bone-in cut featuring both the tender filet and bold New York strip. Juicy, flavorful, and grilled to your liking. A true steak lover’s classic. Served with choice of au gratin, wester, baked or French fries. Served with salad, soup, herring or coleslaw. Garlic Toast.
Hazelnut Crusted Salmon - $42
Oven-roasted salmon fillet encrusted with toasted hazelnuts, finished with a warm maple glaze. Crispy, nutty, and delicately sweet. Served with choice of au gratin, wester, baked or French fries. Served with salad, soup, herring or coleslaw. Garlic Toast.
BBQ Ribs & Stuffed Shrimp - $28
½ rack of our house made BBQ pork ribs paired with three crab and cheese stuffed shrimp. Served with choice of au gratin, western, baked, or French fries. Choice of salad, soup, herring, or coleslaw. Garlic Toast.
Wine Wednesdays
Enjoy a free bottle of wine* with the purchase of any two entrees. *Select wines available through promotion.
Thursday Night Special
Steak and Lobster - $55
7oz choice tenderloin steak with a 6oz Canadian cold water lobster tail. Served with choice of au gratin, western, French fries, or baked potato. Choice of salad, soup, herring, or coleslaw. Garlic Toast.
Early Bird
Available Wednesday - Friday 4pm- 5pm
Hubbell Chicken Pasta Salad - $12
Hubbell Classic! Noodles tossed with sweet red grapes, red peppers, green onions, and black olives, all dressed in our signature Hubbell dressing topped with chicken. Fresh, vibrant, and satisfyingly sweet-savory.
Chopped Steak - $22
8 oz grilled chopped steak smothered with sautéed onions, mushrooms, and melted American cheese. Hearty, savory, and classic comfort. Served with choice of au gratin, wester, baked or French fries. Served with salad, soup, herring or coleslaw. Garlic Toast.
Chicken Piccata - $ 25
Pan-seared chicken breast in a bright lemon-butter sauce with capers and fresh parsley. Light, zesty, and full of flavor. Served with choice of au gratin, wester, baked or French fries. Served with salad, soup, herring or coleslaw. Garlic Toast.
Hubbell Classic! Noodles tossed with sweet red grapes, red peppers, green onions, and black olives, all dressed in our signature Hubbell dressing topped with chicken. Fresh, vibrant, and satisfyingly sweet-savory.
Chopped Steak - $22
8 oz grilled chopped steak smothered with sautéed onions, mushrooms, and melted American cheese. Hearty, savory, and classic comfort. Served with choice of au gratin, wester, baked or French fries. Served with salad, soup, herring or coleslaw. Garlic Toast.
Chicken Piccata - $ 25
Pan-seared chicken breast in a bright lemon-butter sauce with capers and fresh parsley. Light, zesty, and full of flavor. Served with choice of au gratin, wester, baked or French fries. Served with salad, soup, herring or coleslaw. Garlic Toast.
Roast Pit Ham - $22 (Sunday only)
Hubbell’s famous ham topped with a pineapple, raisin sauce. Served with choice of au gratin, western, French fries, or baked potato. Choice of salad, soup, herring, or coleslaw. Garlic Toast.
Dinners includes choice of au gratin, wester, baked or French fries. Choice of salad, soup, herring or coleslaw. Garlic toast.
BBQ Pork Ribs (Full rack)
Jumbo Shrimp broiled, breaded and fried or beer battered
Lamb Chops
8oz Sirloin Steak
Bar Specials
Hubbell Chicken Pasta Salad - $12
Hubbell Classic! Noodles tossed with sweet red grapes, red peppers, green onions, and black olives, all dressed in our signature Hubbell dressing topped with chicken. Fresh, vibrant, and satisfyingly sweet-savory.
Honey Pecan Chicken Salad - $18
Crisp romaine topped with mandarin oranges, red onion, bleu cheese crumbles, candied pecans, and a crispy fried chicken breast, served with honey pecan dressing. Sweet, tangy, and packed with crunch and flavor.
Baja Fish Tacos - $18
Beer battered walleye in a flour tortilla with pico de galo, tangy slaw, and chipotle aioli. Served with a choice of French fries, coleslaw, salad, or soup.
