Early Bird Specials

Wednesday, Thursday and Friday 4pm - 5pm

Haddock  - $22

Ocean haddock fillet broiled or beer battered and fried to perfection. Served with choice of au gratin, western, French fries, or baked potato. Salad, soup, herring, or coleslaw. Garlic toast.

Chicken Marsala - $23

Tender chicken breast sautéed with mushrooms in a rich, savory Marsala wine sauce. Includes choice of au gratin, western, baked or French fries. Salad, soup, herring, or coleslaw. Garlic toast.

Steak & Shrimp - $26

5 oz sirloin, grilled to perfection, paired with two jumbo shrimp stuffed with a rich crab and cheese blend. Finished with drawn butter.  Served with choice of au gratin, western, French fries, or baked potato. Choice of salad, soup, herring, or coleslaw. Garlic Toast.

If you use a credit card, an additional fee of 3% will be added to your check to offset processing fees. This amount is not more than we pay in fees. Debit cards and cash are excluded from this surcharge.