June Specials

Available Wednesday June 3rd - Sunday June 28th


Dinner Specials

20 oz. Porterhouse - $65

20 oz. Bone-in porterhouse steak which features both the Filet and New York Strip, grilled to your desired temperature. Served with a choice of au gratin, western, french fries, or a baked potato. Choice of salad, soup, herring, or coleslaw. Garlic Toast.


Crab Crowned Shrimp - $40

Five jumbo shrimp topped with a housemade crab mixture and broiled, served with a creamy lobster sauce. Served with a choice of au gratin, western, french fries, or a baked potato. Choice of salad, soup, herring, or coleslaw. Garlic Toast.


Koto Me Koukounari (Greek Chicken) - $35

Pan seared chicken breast with feta cheese, green onions, and tomatoes served on a bed of spinach manestra with pine nuts. Served with a choice of au gratin, western, french fries, or a baked potato. Choice of salad, soup, herring, or coleslaw. Garlic Toast.


Wine Wednesdays

Thursday Night Special


Early Bird Specials

Available Wednesday - Friday 4pm-5pm

Chicken Marsala - $22

6 oz. Chicken breast sauteed with mushrooms in a rich Marsala wine sauce. Served with a choice of au gratin, western, french fries, or a baked potato. Choice of salad, soup, herring, or coleslaw. Garlic Toast.

Ribs & Chicken Strips - $28

Half rack of pork ribs smothered in house made BBQ sauce served with two of our freshly battered and fried chicken strips. Served with a choice of au gratin, western, french fries, or a baked potato. Choice of salad, soup, herring, or coleslaw. Garlic Toast.

Taco Salad $18

Seasoned ground beef, with lettuce, cheese, tomatoes, and avocado in a house fried crispy tortilla shell. Served with sour cream and salsa.


Lunch Specials

Available Saturday & Sunday 11:30am-3pm


Chicken Marsala - $22

6 oz. Chicken breast sauteed with mushrooms in a rich Marsala wine sauce. Served with a choice of au gratin, western, french fries, or a baked potato. Choice of salad, soup, herring, or coleslaw. Garlic Toast.

Ribs & Chicken Strips - $28

Half rack of pork ribs smothered in house made BBQ sauce served with two of our freshly battered and fried chicken strips. Served with a choice of au gratin, western, french fries, or a baked potato. Choice of salad, soup, herring, or coleslaw. Garlic Toast.

Taco Salad $18

Seasoned ground beef, with lettuce, cheese, tomatoes, and avocado in a house fried crispy tortilla shell. Served with sour cream and salsa.

Roast Pit Ham* - $24

*Available Sunday only

Hubbell’s famous ham topped with a pineapple raisin sauce. Served with choice of au gratin, western, baked or French fries. Choice of salad, soup,herring or coleslaw. Garlic Toast



Bar Specials 

Baja Fish Tacos - $18

Three beer battered mahi mahi tacos topped with pico de gallo, tangy slaw, and chipotle aioli. Served with a choice of french fries, salad, coleslaw, or soup.


Chicken Quesadilla - $18

A large flour tortilla filled with grilled chicken, cheese, and pico de gallo. Served with a side of sour cream and salsa.


Taco Salad - $18

Seasoned ground beef, with lettuce, cheese, tomatoes, and avocado in a house fried crispy tortilla shell. Served with sour cream and salsa.



$15 Saturday Lunch Specials

Available 11:30am - 3:00pm. Not available Holidays.

$25 Sunday Specials

Available all day Sunday. Not available Easter, Mother’s Day or Father’s Day.

Dinners includes choice of au gratin, wester, baked or French fries. Choice of salad, soup, herring or coleslaw. Garlic toast.