Dinner

    • Appetizers

    • Beer Battered Mushrooms

      $8.99
    • Breaded Wisconsin Cheese Curds

      $8.99

      served with creamy BBQ sauce

    • Jumbo Six Shrimp Coctail

      $11.99
    • Mushroom Rockefeller

      $8.99

      Large fresh mushroom caps stuffed with spinach, wine, seafood and cheeses.

    • Onion Rings & Curd Combo

      $8.99
    • Pappas Onion Rings

      $7.99

      Pappas Onion Rings

    • Seafood Melt

      $8.99
    • Early Dinner Menu

      Served 4:00 to 5:30 PM, Tuesday - Friday Only
      Entrees include soup or salad, potato, loaf of bread and garlic toast.

    • B-B-Q Pork Ribs

      $15.99
    • Beef Tips

      $12.99

      Tender beef and wild rice en-casserole.

    • Ground Beef Steak Skillet

      $13.49

      Twelve ounce steak, sharp cheddar melt, mushrooms.

    • Raspberry Chicken Breast

      $14.99
    • Smoked Windsor Pork Chop

      $14.99
    • U.S. Choice Sirloin Steak

      $15.49
    • Wild Caught Walleye Pike

      $18.49

      Broiled or beer batter fried.

    • Wild Caught White Shrimp

      $17.99

      Broiled or lightly breaded and fried.

    • Night Sandwiches

    • Hubbell Club Sandwich

      $10.99

      Layers of roasted turkey, bacon, ham, lettuce and tomato on toasted marble rye bread. Mayonnaise

    • The Hubbell Hamburger

      $9.99

      1/2 lb. lean of our own steak, properly aged and freshly ground for flavor
      served on a toasted bun with a lettuce, tomato, onion, dill pickle.
      Subsitute Veggie Burger if Desired
      Choice of toppings:
      (.49 extra per topping) Bacon - Cheddar Cheese-Swiss Cheese - Sauteed Mushrooms

    • Wild Caught Walleye Pike Sandwich

      $14.99

      Beer battered and fried golden brown, served on a fresh bun with French Fries.

    • Salads

      All salads are served with garlic toast.

    • Black and Bleu Steak Salad

      $13.99

      Our choice graded tender 8 oz. sirloin steak broiled and Cajun blackened, then sliced over fresh Romaine, sliced red onion, cucumber, egg & tomato wedge.  Bleu cheese crumble and dressing.

    • Caesar Salad

      $10.49

      Fresh Romaine lettuce, our robust Caesar dressing - Add grilled chicken for $3.00 or broiled shrimp for $4.00.

    • Hubbell Chef Salad

      $12.99

      Ham, turkey, cheddar and Swiss cheese over lettuce mix with egg, tomato and celery with your choice of dressing.  Lemon wedge and slices of our famous garlic toast.

    • Pappas Greek Salad

      $10.49

      Roma tomato, ripe olives and feta cheese.  Add grilled chicken for $3.00 or broiled shrimp for $4.00.

    • Beef

      Served with choice of potato, appetizer or salad, bread and garlic toast.

    • 14 oz. Ribeye

      $29.99

      Choice graded, chef selected. 14 oz, sauteed mushrooms

    • Cheddar Steak

      $16.99

      Tenderized sirloin steak covered with melted, tangy cheddar cheese ~ delicious!

    • Choice Beef Tips

      $16.99

      Tenderloin beef and finely seasoned gravy over delicate wild rice en-casserole.

    • 10 oz. Filet Mignon

      $31.99

      Filet-MignonOur most tender steak; 10 oz. tenderloin, sauteed mushrooms.

    • 16 oz. New York Cut Boneless Strip

      $31.99

      NYStripMost flavorful sirloin, one pound, well trimmed and boneless

    • 7 oz. Petite Filet

      $25.99
    • 32 oz. T-Bone

      $37.99

      2lbTboneOur largest steak, a full two pounds

    • 10 oz. Center Cut Top Sirloin "Club" Steak

      $19.49

      Large 10 oz. tender and juicy (Cajun blackened if desired).

    • Pork

    • BBQ Pork Ribs

      $21.99
    • Smoked Windsor Pork Chop

      $18.49

      Cinnamon apple sauce

    • Fresh Chicken

    • Beer-Battered Chicken Strips

      $18.49

      Strips of tender chicken breast, beer battered and fried golden.

    • Hubbell Chicken Kiev

      $19.49

      Our version of this classic favorite, lightly seasoned breast of chicken with a butter-filled center over a bed of wild rice.

    • Raspberry Chicken

      $19.49

      Fresh skinless breast, broiled, basted with raspberry sauce and served with wild rice.

    • Greek Selections

      ALL DINNERS INCLUDE: Appetizer or Salad ~ Potato ~ Loaf of Bread ~ Garlic Toast

    • Broiled Beef Shish Kabob

      $21.49

      Tenderloin and assorted vegetables on skewer with wild rice and fresh peas.

    • Broiled Lamb Chops

      $29.99

      Prime graded, thick and lean, prepared either specially Greek seasoned or regular honey mint sauce.

    • Pasta

    • Chicken Alfredo

      $19.99

      Tender grilled chicken breast on Fettuccine noodles with our rich Alfredo sauce with chopped bell peppers and mushrooms.

    • Hubbell Shrimp Alfredo

      $23.99

      Broiled white jumbo shrimp atop pleasing fettuccine with our rich Alfredo sauce with chopped bell peppers and mushrooms.

    • Fish & Seafood

      Served with choice of potato, appetizer or salad, bread and garlic toast.

    • Broiled Canadian Walleye

      $23.99
    • King Salmon

      $24.99
    • Ocean Scallops

      $26.49

      Specially broiled or deep fried

    • Seafood Dinner

      $29.99

      Shrimp, scallops, orange roughy, haddock and walleye; breaded and deep fried or broiled.

    • Shrimp and Scallops

      $24.99

      Breaded and deep fried or broiled.

    • Jumbo Shrimp

      $22.99

      Lightly breaded and deep fried or broiled

    • Wild Caught Walleye

      $23.99

      Slowly broiled Canadian walleye, beer battered if desired.  Even with the high quality of our walleye, there may be an occasional bone.

    • Combos

      Served with choice of potato, appetizer or salad, bread and garlic toast.

    • Petite Filet & Ocean Scallops

      $29.49

      A 7 oz. tenderloin steak with large scallops (broiled or breaded and deep fried)

    • B-B-Q Ribs and Chicken Strips

      $20.49

      Our always tender ribs and beer-battered chicken breast strips.

    • B-B-Q Ribs and Jumbo Shrimp

      $25.49

      Our tender B-B-Q ribs with jumbo shrimp (Broiled of Breaded and Deep Fried)

    • Petite Filet & Jumbo Shrimp

      $27.49

      Lightly breaded and fried or broiled shrimp and juicy petite filet mignon.

    • Petite Filet & Lobster

      $43.99

      Split 6 oz. cold-water South African lobster tail and petite tenderloin steak.

    • Vegetarian Selections

    • Portobella Club

      $9.49

      Grilled portobella mushrooms, peppers and onions on a fresh bun with lettuce and tomato.

    • Vegetables, Mushrooms and Wild Rice Plate

      $12.99

      Choose two vegetables - Oriental Mix, Brussels Sprouts, Cauliflower, Broccoli, Asparagus.

    • Vegetarian Lasagna

      $16.49

      Smooth and tasty, with fresh fruit.

    • Hubbell House Homemade Desserts

    • Creme Brulee

      $5.99
    • Hot Fudge Crepe

      $4.99
    • Hubbell Cheese Cake

      $5.99
    • Ice Creme or Sherbet

      $3.99
    • Pappas Bread Pudding

      $4.99
    • Sundae (all flavors)

      $4.79

      Hot Fudge ~ Strawberry ~ Chocolate ~ Butterscotch ~ Caramel ~ Creme de Menthe