Lunch Menu

    • Appetizers

    • Beer Battered Mushrooms

      $8.99
    • Breaded Wisconsin Cheese Curds

      $8.99

      served with creamy BBQ sauce

    • Jumbo Six Shrimp Coctail

      $11.99
    • Mushroom Rockefeller

      $8.99

      Large fresh mushroom caps stuffed with spinach, wine, seafood and cheeses.

    • Onion Rings & Curd Combo

      $8.99
    • Pappas Onion Rings

      $8.99

      Pappas Onion Rings

    • Seafood Melt

      $8.99
    • Entrees

    • Manhattan Cut Steak

      $15.99

      Choice graded 6 oz. petite center cut strip steak.

    • Barbecued Pork Ribs

      $14.49

      "Fall off the Bone" tender with tangy sauce.

    • Broiled Choice Sirloin Steak

      $13.49

      Choice graded 8 oz. sirloin broiled to order or Cajun blackened.

    • Choice Beef Tips

      $11.99

      Tender beef and finely seasoned gravy over wild rice, en-casserole.

    • Choice Sirloin Steak & Wild Caught White Shrimp

      $16.49

      US Choice Sirloin, three jumbo shrimp, broiled or breaded.

    • Raspberry Chicken Breast

      $11.99

      Fresh boneless, broiled chicken breast on wild rice with raspberry sauce.

    • Salads

      All salads are served with garlic toast.

    • Black and Bleu Steak Salad

      $13.99

      Our choice graded tender 8 oz. sirloin steak broiled and Cajun blackened, then sliced over fresh Romaine, sliced red onion, cucumber, egg & tomato wedge.  Bleu cheese crumble and dressing.

    • Caesar Salad

      $10.49

      Fresh Romaine lettuce, our robust Caesar dressing - Add grilled chicken for $3.50 or broiled shrimp for $4.50.

    • Hubbell Chef Salad

      $12.99

      Ham, turkey, cheddar and Swiss cheese over lettuce mix with egg, tomato and celery with your choice of dressing.  Lemon wedge and slices of our famous garlic toast.

    • Pappas Greek Salad

      $10.49

      Roma tomato, ripe olives and feta cheese.  Add grilled chicken for $3.50 or broiled shrimp for $4.50.

    • Noon Sandwiches

      All sandwiches include choice of French fries, potato chips or fruit.

    • Hubbell Club Sandwich

      $10.99

      Layers of roasted turkey, bacon, ham, lettuce and tomato on toasted marble rye bread. Mayonnaise

    • The Hubbell Hamburger

      $9.99

      1/2 lb. lean of our own steak, properly aged and freshly ground for flavor
      served on a toasted bun with a lettuce, tomato, onion, dill pickle.
      Subsitute Veggie Burger if Desired
      Choice of toppings:
      (.49 extra per topping) Bacon - Cheddar Cheese-Swiss Cheese - Sauteed Mushrooms

    • Chicken Cheddar Melt

      $10.99

      Broiled fresh chicken breast topped with melted sharp cheddar cheese and bacon on a toasted bun.

    • Grilled Reuben Sandwich

      $11.49

      Lean, tender corned beef.  Hardy portion with sauerkraut, Swiss cheese and our special tangy sauce.  Grill toasted on thick cut marble Rye bread.  French Fries.

    • Patty Melt Sandwich

      $11.49

      Our 1/2 pound Hubbell burger seasoned and broiled.  Fried onion, American and Swiss cheese melt, served on thick cut grilled marble Rye bread.

    • Portobella Club

      $9.49

      Grilled portobella mushrooms, peppers and onions on a fresh bun with lettuce and tomato.

    • Prime Beef Sandwich

      $11.99

      Roast prime graded beef, thick sliced on a fresh parmesan house made bun with  rich au'jus dip.

    • Soup & Sandwich of the Day

      $9.49

      Ask your server ~ includes a Crock of Soup and our daily Sandwich Selection.

    • Wild Caught Walleye Pike Sandwich

      $14.99

      Beer battered and fried golden brown, served on a fresh bun with French Fries.

    • Hubbell House Homemade Desserts

    • Creme Brulee

      $5.99
    • Hot Fudge Crepe

      $4.99
    • Hubbell Cheese Cake

      $5.99
    • Ice Creme or Sherbet

      $3.99
    • Pappas Bread Pudding

      $4.99
    • Sundae (all flavors)

      $4.79

      Hot Fudge ~ Strawberry ~ Chocolate ~ Butterscotch ~ Caramel ~ Creme de Menthe